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Food and drink
Cheers!
Impress your guests with
an amazing drinks
reception –
Black Moth
Vodka
is an elegant,
truffle-infused vodka,
perfect for celebratory
cocktails.
Made with European
Perigord truffles, it is five
times distilled, three times filtered and
the only truffle vodka in production. The
subtle taste can be blended
with many simple and bold
flavours, promising a
delicious and exciting
selection of drinks.
If you’re in need of a bit of
inspiration, why not look at
their online drink and food
recipes; all use their delicious
vodka and will give your
wedding that exclusive touch.
www.blackmothvodka.com
Mediterranean menu
Set in a traditional farmhouse in
the breathtaking Balearic Islands,
My Mediterranean Kitchen
offer a
bespoke cooking holiday, where you can
enjoy culinary lessons using all of the
varied and delicious flavours that the
Mediterranean has to offer.
You’ll get to be hands-on and cook a
magnificent feast, which you can then
enjoy eating with the beautiful Spanish
backdrop of the farmhouse terrace.
It’s the perfect honeymoon for those
looking for something a little different –
and by learning how to combine their
rich and colourful ingredients, you can
take a little bit of the Mediterranean
home with you, to wow your friends
and family.
mymediteterraneankitchen@ymail.com
Indian delight
Save yourself the
hassle of finding a
separate venue,
caterer and
entertainment. In
the heart of the
thriving West End,
Mint Leaf Restaurant
is a contemporary
Indian venue serving
up delicious cuisine,
in a stylish setting
with vibrant music.
They can accommodate up to 220 guests for your
reception or the secluded Jaipur room is perfect for a more
intimate party.
Using traditional cooking methods such as the tandoor
oven and open grill means you will be served flavoursome
and authentic dishes, and with more than 500 different
spirits on the bar, your choices will be endless – a true
cultural delight.
www.mintleafrestaurant.com
pink weddings magazine » 35
Make sure your big day is full of taste sensations…
Tantalised tastebuds
Can cook, will cook
Based in Italy,
Daygustation
run
relaxed wine and cookery holidays in the heart of Tuscany,
while you will stay in a beautifully restored, rustic villa situated
in rolling hills among the vines and olives.
Each day you will taste six wines and cook three authentic
dishes from a different Italian region, and learn how to make
traditional foods such as pasta, gnocchi, pizza and risotto.
It’s your holiday and you should be able to do exactly what you
want. Daygustation are completely flexible so whether you
want to cook all day and have another completely free, the
choice is yours. Siena and Arezzo are a short drive away and
there are great restaurants in the area to gain inspiration for
your next culinary masterpiece!
www.daygustation.co.uk